Tag Archives: foodie

Tuna Olive Empanadas

A traditional Spanish dish for easter or ar an all-year dish from Argentina. You can choose either right. This dish was inspired by a close friend from Argentina, who shared his culture with me all along. Thanks Ariel! What you need (for 4 empanadas) 4 small sized empanada doughs (make them yourself or buy itContinue reading “Tuna Olive Empanadas”

Carrot Kiwi Salad

Need to boost your vitamins? The whole ‘alphabet’ if possible? And with little effort? Well then go for some carrot kiwi salad. Rich in vitamins A, Bs, C, E (and I am sure also others). And it is done in now time. What you need (for aprox 4 servings) 2 large carrots 1/4 onion 2Continue reading “Carrot Kiwi Salad”

Guiness Cupcakes w. Whisky Frosting

Happy St. Patrick’s Day. Well it is almost here. So what typically irish are we going to do for that day? How about some Guiness cupcakes with Whisky Frosting. What can be more Irisha than those two things What you need (for aprox 10 cupcakes) Batter 225g butter 2 eggs 1 cup guiness 400g brownContinue reading “Guiness Cupcakes w. Whisky Frosting”

Sweet Cornbread

Although Cornbread is typical from the Southern States of the US (I hope that there is no mistake with that, I actually tasted it first in Boston… and i loved it. So here is my interpretation of this American Dish. What you need (for 12 mini breads) 150g butter 125g brown sugar 3 eggs 375gContinue reading “Sweet Cornbread”

Pot Roast

Well everyone who said spring is here… WRONG. It is still freezing cold outside and spring won’t be here until 3 more weeks. Yeah everyone needs to warm up right now. So how about this awesome pot roast to warm up. What you need (for 4 servings) 750g lean filet (in one piece  – porkContinue reading “Pot Roast”

Creamy Seafood Chowder

The cold months containing an ‘R’ in their spelling (like January or February) are said to be the best ones for seafood. It seem like that shrimps, crabs, etc grow best in colder waters and that is why you should take advantage to have some of those in he cold season. Preferrably in a hotContinue reading “Creamy Seafood Chowder”

Vegetarian Minestrone

Probably all Italians will kill after this recipe-post. Or at least they will start complaining that this is not traditional minestrone or that the recipe is completely wrong. Well, as one smart Italian chef told me. “The recipe shall always reflect the chef’s style of making food”. This one is my recipe and it isContinue reading “Vegetarian Minestrone”

Lemon Cinnamon Rice Pudding

Snowy January is in and the temperatures are still low. A perfect moment to stay at home, get cozy, and have something sweet to warm up. So why not some tasty lemon cinnamon rice pudding to get warm? What you need (for 4 servings) 1 cup rice (small round types, e.g. risotto style) 5 cupsContinue reading “Lemon Cinnamon Rice Pudding”

Saffron Shrimps’n’Rice

So finally 2018 is here. All those food orgies are finally over. Time to go back to some healthier dishes and start losing all thos extra holiday season pounds. To start right off let’s get our proteins ups and some easy-to-digest energy for the gym. So check out this Shrimps’n’rice. What you need (for 8Continue reading “Saffron Shrimps’n’Rice”