Vegan Banana Custard

After all this Easter sugar and carb specialties something sweet without guilt: Banana custard. The good thing it the almond milk as well as the banana itself have enough sweeteners so that sugar is not necessary at all. What you need (for 4 custards) 500ml almond milk 2 spoons corn flour 2 bananas 1 teaspoonContinue reading “Vegan Banana Custard”

Lemon Cinnamon Rice Pudding

Snowy January is in and the temperatures are still low. A perfect moment to stay at home, get cozy, and have something sweet to warm up. So why not some tasty lemon cinnamon rice pudding to get warm? What you need (for 4 servings) 1 cup rice (small round types, e.g. risotto style) 5 cupsContinue reading “Lemon Cinnamon Rice Pudding”