All good things come to an end. so it was time to get back home. This time with Swiss International Airlines from Boston to Zurich. and it was quite surprising Stats: Airline: SWISS Flight(s): LX 055 (10/09/2018) Itinerary: BOS – ZRH Aircraft: Airbus A330-300 What I had: Just after take-off a baggie of olive oil … Continue reading
A short domestic flight in the US with Delta. Still impressed that you get here a little snack to cheer up the flight Stats: Airline: DELTA Flight(s): DL 5907 (07/09/2018) Itinerary: BUF – BOS Aircraft: Embreaer 195 What I had: A Perfection Snacks Snack Mix. Featuring cheddar cheese tortilla chips, pretzels and cheese curls. Cheese … Continue reading
Oh Canada! Well on a trip to Canada what better Airline to take than Air Canada. Little did I know that Air Canada’s main brand does not fly everywhere. Seasonal routes such as Montréal – Barcelona is done by Air Canada’s leisure brand Air Canada Rouge. So here it goes Stats: Airline: AIR CANADA ROUGE … Continue reading
Looking for another creative way to get some proteins into your body. Well try something Preuvian. Although it is not a traditional recipe, the salmon version is totally inspired by it. What you need (serves 1) 1 Sea bass 2 slices of orange sea salt olive oil How you do it Make sure that the … Continue reading
Looking for another creative way to get some proteins into your body. Well try something Preuvian. Although it is not a traditional recipe, the salmon version is totally inspired by it. What you need (serves 4) 400g fresh salmon 6 limes 1 cup cherry juice 1/2 onion 1 ginger root 1 spoon white ground pepper … Continue reading
Tasty Spanish things you can make with tomatoes? GAZPACHO. This great summer soup is eaten all over spain in summer. And why not it helps you to fresh up und put some vitamins into your body with this tremendous heat What you need (serves 4) 5-6 tomatoes (make sure that they are very mature) 1/2 … Continue reading
Can you make your mom’s marmelade recipe even more posh? Well with icewine you defintely can make your ‘boring’ classic apricot marmelade a little more upscale. What you need (4 jars aprox) 1 kg apricots 500g sugar 1 cup icewine 1 packet vegan gel fix How you do it Cut down the aprocots. Make sure … Continue reading
