I think it is time to start reviewing airline food from airlines checked a couple of years ago. Gotta see if there is anything new. Let’s start with Swiss and see if anything has changed. Stats: Airline: SWISS Flight(s): LX 1950 (16/07/2019) Itinerary: ZRH – BCN Aircraft: Airbus A320-200 What I had: Ciabatta cheese sandwich. … Continue reading
Its BBQ time! Summer is now officially here and the temperatures are nicely high for some meat from the flame grill. And this time we do it Arab style. What you need (serves 4) 300g chicken breast 100g goat milk yoghurt Handful mint leaves 1 spoon salt 1 spoon tabouleh (alt. yellow curry powder) How … Continue reading
Small flight, small airplane, small airline…. and a small snack. Nowadaya on a short haul flight flight attendants do not even think to set a foot in the passengers cabin. But the KLM Cityhopper did it. Stats: Airline: KLM Cityhopper Flight(s): KL 1912 (10/07/2019) Itinerary: HAJ – AMS Aircraft: Embreaer 190 What I had: Here … Continue reading
Am I doing too much Arab style food? I hope not. At least the Arabian chefs know hot to make food for the hot summer weather without anyone feeling too hot. What you need (serves 4) 8 slices lamb chops 8 apricots 1 egg plant 3 spoon pine nuts 3 dents garlic 2 carrots 1 … Continue reading
Stuffat Tal-Fenek is one of the ost iconic Maltese dishes. This dish consists on a slow cooked rabbit stew with garlic and wine. Here we go. What you need (serves 2) 2 pieces of rabbit 5 dents garlic 1 carrot 1 tomato 1/4 red bell pepper 1/2 bottle red wine salt and pepper bay leave … Continue reading
One rarity among European short haul flights nowadays is to get a free snack of food from teh airline. Well TAP Portugal still keeps at it and served a quite nice dinner. Stats: Airline: TAP PORTUGAL Flight(s): TP 1046 (07/06/2019) Itinerary: LIS – BCN Aircraft: Airbus A319 What I had: “A fresh from Portugal” box. … Continue reading
This one was long due. The gluten free carrot cake. Just perfect for the summer time. Fruity, refreshing and almost no What you need 5 eggs 200g sugar 250g hazle nuts 50g corn flour 250g carrots 1 spoon cinnamon 1 spoon vanilla extract 1 cup sunflower oil How you do it Separate egg whites and … Continue reading
