Almost one year ago I did this exact same route on Airfrance. But it was in Economy Premium. So this year we give it a try in Business Class Stats: Airline: AIRFRANCE Flight(s): AF 334 (04/03/2019) Itinerary: CDG – BOS Aircraft: Boeing 777-200ER What I had: As a small appetizer some beet root mousse and … Continue reading
What do you do when you have some leftover meat from cooking soup and some leftover nacho chips? Well usually people would think taht those ingredients do not go together well. Here in Spain though, it is just perfect to make some famous croquettes de “ropa vieja”. What you need (serves 12) 200g cooked bone … Continue reading
In my “I need a lot of proteins phases” I usually used to avoid chicken salad, though I love it. The tons of mayonnaise were just too much. But now we have an alternative with protein rich and health goat’s milk yoghurt. What you need (serves 2) 1 cooked chicken leg 1 handful chives 2 … Continue reading
A delayed flight made me miss my connection in Zurich to fly to Belgrade. This is why I was rebooked to AirSerbia, which I never expected. But hey another Airline to try Stats: Airline: AIRSERBIA Flight(s): JU 373 (04/02/2019) Itinerary: ZRH– BEG Aircraft: Airbus A319-100 What I had: Although AirSerbia mainly sells their on-board catering,but … Continue reading
Well, seems like the winter has hit hard finally. Luckily some of thos outdoor chestnut koisks are still around, and provide roasted warm chestnuts to heat up. Well there is another thing that you can do with them. Check this out What you need (serves 4) 25 chestnuts 2 carrots 1 sweet potato 1 litre … Continue reading
Now definitely we go for some healthier and protein-rich stuff. Marinated salmon with some delicious goat milk yoghurt. Not only tasty but also rich in proteins. What you need (serves 4) 4 salmon loins 1 cup goat milk yoghurt 1 handful dill 1 handful cilantro salt/pepper How you do it Wash, rinse, and chop the … Continue reading
We actually should start the new year with some healthy dishes, right? Oh what the bloody hell…let’s make some ham and cheese puffy pastries What you need (serves 6) 1 rectangular puff pastry 12 slices cooked or smoked ham 6 slices cheese (gouda works best) 1 egg How you do it Cut the puff pastry … Continue reading
