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Whether you are looking for a nice recipe for creating an extraordinary dish at home or flying somewhere the Chef Cat is here to give you some great ideas.
A Chinese classic from the Sichuan province. Very quick and easy to make and so delicious. What you need 1 chopped garlic dent 1 tbs chili flakes 1 tbs ground sichuan pepper oil mix (1/4 cup neutral oil + tsp sesame oil) 200 g cooked noodles (pick your favourite) 1 tbs vinegar 1 tbs soyContinue reading “DAN DAN NOODLES”
Here a quick recipe for easy duckbreast. All you need is to whip some inhredients togethee for a nice marinade, dip your duckbreasts in, and then straight to the oven. Very easy and very nice What you need 2 duckbreasts 2 tbs salt 1 tsp sesame oil 1 tbs tamarind paste 1 tsp chili oilContinue reading “Mango Chili Duckbreast”
This one actually helped me out when I needed to get done a quick and nice chocolate cake for some colleagues. Just punching a few ingredients together and boom: Chocolate cake. And it is also gluten free. What you need 250g molten butter 250g sugar 180g gluten free flour mix 60g pure cocoa powder 4Continue reading “Chocolate Cake”
I am a huge fan of pot roast. Usually you use some wine or beer for the cooking part. Here I tried something differently to add some sweet touch: Red vermouth. It has just the right mix of herbal taste and sweetness that adapts perfectly to any type of meat. What you need 3 clovesContinue reading “Vermouth Pot Roast”
GF? That stands for gluten free. Now the time has come for some Christmas cookies for all celiacs. Spicy and chocolaty. To be quite honest over this season I have baked them already 3 times just because they are amazing. What you need (aprox 16-20 cookies) 170g gluten free flour mix 50g pure cocoa powderContinue reading “Christmas Cocoa Kitties (GF)”
In case it is too cold outside to get to the next Donut shop, why don’t you try making your own? You will be the star at Christmas with these fantastic cinnamon-nutmeg donuts. What you need (8-10 donuts) Dough 200g flour 100g warm milk 15g fresh yeast 30g sugar 50g butter Oil for frying IcingContinue reading “Christmas Spice Donuts”
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