I am a huge fan of pot roast. Usually you use some wine or beer for the cooking part. Here I tried something differently to add some sweet touch: Red vermouth. It has just the right mix of herbal taste and sweetness that adapts perfectly to any type of meat. What you need 3 clovesContinue reading “Vermouth Pot Roast”
Tag Archives: cook
Earl Grey Chicken
Have you ever used Earl Grey tea for cooking? Well that is also a first for me but it is expected to blend perfectly with chicken just like white wine or any other liquor used for cooking. So let’s go for it. What you need 2 dents garlic 1/2 onion 6 chicken drums 1 bayContinue reading “Earl Grey Chicken”
Stuffat Tal-Fenek
Stuffat Tal-Fenek is one of the ost iconic Maltese dishes. This dish consists on a slow cooked rabbit stew with garlic and wine. Here we go. What you need (serves 2) 2 pieces of rabbit 5 dents garlic 1 carrot 1 tomato 1/4 red bell pepper 1/2 bottle red wine salt and pepper bay leaveContinue reading “Stuffat Tal-Fenek”
Oven Sea Bass
Well we are getting closer to Easter season. So perfect timing to get pull out your fish recipes. Yep, as in any catholic country the traditions are still kept. Wo a fantastic opportubity to eat somethibg healthy, protein rich, and suoer tasty. What you need (serves 2) 2 Sea Bass 1 lemon dill salt whiteContinue reading “Oven Sea Bass”
Chicken Lemon Tajine
Summer is almost here. So it’s time for so fresh recipes which fit the warm season. Usually you would think of a recipe which does not involve a lot of spices. But is it possible to combine both? Spicy yet fresh? Well Arab styled cuisine can. Check this out. What you need (for aprox 4Continue reading “Chicken Lemon Tajine”
Saffron Shrimps’n’Rice
So finally 2018 is here. All those food orgies are finally over. Time to go back to some healthier dishes and start losing all thos extra holiday season pounds. To start right off let’s get our proteins ups and some easy-to-digest energy for the gym. So check out this Shrimps’n’rice. What you need (for 8Continue reading “Saffron Shrimps’n’Rice”
Christmas Potatoes
OMG! Just 2 days until Christmas and still no idea what to make for Christmas? How about some Christmas oven potatoes? They make any main dish look super fancy and super sophisticated. And the best: They are are super easy to make!!! What you need (for 2 servings) 10 small-med sized potatoes 8 spoons oliveContinue reading “Christmas Potatoes”
Goulash
Before the summer heat finally breaks through let’s enjoy some savoury Hungarian delicacy: Goulash. Although it originated in medieval Hungary as a traditional shepherd stew, it has become popular among all central, eastern and northern European countries. If you try this recipe make sure to use meat which has been “well-exercised” and rich in collagenContinue reading “Goulash”
Pico-De-Gallo Scrambled Eggs
Breakfast time. Usually I am a sweettooth in the morning and need my portion of sugar. But today I went for something savoury. Just perfect to get a bunch of proteins into your body and hit the gym. What you need (2 portions) 4 eggs 6 slices honey crust ham 1 tomato ½ small springContinue reading “Pico-De-Gallo Scrambled Eggs”
Banana Choc Chip Cake
What do you do when you have some bananas and chocolate at home and you do not know want to do it. Of course, a banana chocolate chip cake. (Chocolate fondue would also be a valid answer, but lets go for a cake). What you need (for a mini-cake): 1 mashed banana 1 egg 1Continue reading “Banana Choc Chip Cake”
The Chef Cat 