Microwave custard

Have you ever microwaved your custard? Traditional Spanish egg custard is usually cooked in the oven in a warm water bath (45 minutes) and needs at least 24hours setting time (if you want to have a great taste). However, there is a way to cheat, if you happen to have a microwave. Give it justContinue reading “Microwave custard”

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Russian Eggs

I assume that these eggs are not actually Russian. In Spain they are quite popular. Especially when you go to one of those Christmas or New Year’s parties where everybody has to bring something. What you need (serves 6) 6 eggs 1 can tuna (aprox 80-100g) 2 spoons mayonnaise Salt and pepper Parsley for decorationContinue reading “Russian Eggs”

Pico-De-Gallo Scrambled Eggs

Breakfast time. Usually I am a sweettooth in the morning and need my portion of sugar. But today I went for something savoury. Just perfect to get a bunch of proteins into your body and hit the gym. What you need (2 portions) 4 eggs 6 slices honey crust ham 1 tomato ½ small springContinue reading “Pico-De-Gallo Scrambled Eggs”

Oma Else, Mainz – GERMANY

Travelling through Germany in Winter time. To withstand the temperatures below 0ºC, the icy wind, and the frosty streets you defenitely need a good breakfast in the morning. So we went to Oma Else in Mainz to get some Energy for the day and we very amazed. Address: Oma Else Jakobsbergstrasse 12 Mainz, Germany http://www.oma-else.deContinue reading “Oma Else, Mainz – GERMANY”