Well yes, travelling to Japan and enjoy local cuisine is really porn for foodies. Seriously, whether you go to a local tavern, a traditional, or luxurious restaurant, you will find everywhere amazing places with amazing Japanese dishes Check out puntogastronomía.com for our lates Diary Entry Porn for foodies, Japan
Tag Archives: seafood
Vinaigrette Mussels
Looking for something nice and easy for your New Year’s eve Dinner? Well then go for a Spanish classic: Vinaigrette Mussels. It is a very easy dish to make and it looks very fancy and sophisticated. Plus, you can also cheat a lot. What you need 9 steamed mussels (only the halves with theContinue reading “Vinaigrette Mussels”
Business Class – FINNAIR
Once you go to Asia you also gotta come back at some point, right. So back from Tokyo JAL’s partner airline from the Oneworld alliance: Finnair. Food wit Philosophy is the motto of the menu. Finair has been awarded several times for their food and moreover for their wine selection so lets figure out whatContinue reading “Business Class – FINNAIR”
Business Class – JAPAN AIRLINES
Flying to Tokyo with Japan’s flag carrier Japan Airlines / Nihon Koku. And this time we got to enjoy some extra luxurious Business Class and of course its menu. The menu offered two option Western style food and Japanese styled food. So guess what I went for….JAPANESE of course…For all of you who thought Western…shameContinue reading “Business Class – JAPAN AIRLINES”
Guidelines for Foodies after MaxFax Surgery
Well… who said that anyone that underwent maxfax or dental surgery cannot enjoy some kitchen delights? Check out our newest diary entry: Guidelines for Foodies after MaxFax Surgery And discover that even with oral surgery you can enjoy great recipes.
A Mordiscos – Vigo, Galicia (Spain)
How do you eat your food? – Bite by bite, or in Spanish “A Mordiscos”. Well that is just the place we have been visiting in Vigo, Galicia. Address: A Mordiscos Rúa Real 22 36202 Vigo, Galicia What did we have: While we were waiting for the food and having some local beersContinue reading “A Mordiscos – Vigo, Galicia (Spain)”
Spanish Seafood Rice
Before you even ask. No, this is not a paella dish. It goes into the same family of dishes but if I am strict the ingredients do not adhere to the traditional ones as they are featured in the Valencian paella. (Just for you to know I did not use rabbit nor saffron –two ofContinue reading “Spanish Seafood Rice”
Octopus Lentil Salad
May it be or not. But the summer is just around the corner and friends are asking me for some fresh and summerly recipes. Allright as you wish. The problem came actually up when I opened the fridge: An octopus, a few vegetables and lentils. Not much to do or what? Well actually yes thereContinue reading “Octopus Lentil Salad”
Cantina 32 – Oporto (PORTUGAL)
Basically you can eat in Oporto in a lot of good places. But there was one place that stood out. Cantina 32. In very modern an relaxing environment traditional Portuguese food with a modern touch is served. Address Cantina 32 Rua das Flores 32 Oporto – PORTUGAL http://www.cantina32.com What we had: Just when you sitContinue reading “Cantina 32 – Oporto (PORTUGAL)”
Spicy Garlic Shrimp/Prawns
After a lot of travelling and flight menu reports it is time for a new recipe. Coincidentally I learned this recipe on a trip from the chef at San Valentim Restaurant in Oporto, Portugal. San Valetim is a Restaurant in Montinho one of the industrial port towns close to Oporto and very famous for theirContinue reading “Spicy Garlic Shrimp/Prawns”
The Chef Cat 