Vegan Peanut Wok

Hot summer and want to be vegan? well check out this Thai inspired vegan recipe What you need (serves 2) 2 carrots 1 red bell pepper 1 green bell pepper 1/4 white cabbage 100g soy bean sprouts 2 spoons crunchy peanut butter 2 spoons spicy sriracha sauce 3 spoons neutral oil 4 spoons soy sauceContinue reading “Vegan Peanut Wok”

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‘Marinated’ Tofu & Veggies

Happy Pride! What a better way to celebrate pride with this colourful vegan dish. And it is als another quick way to get your last-minute proteins up. What you need (Serves 2) Tofu Marinade 400g firm tofu (remember it is for the pan) 1 lime 3 spoons sriracha sauce 6 spoons soy sauce 1 spoonContinue reading “‘Marinated’ Tofu & Veggies”

Green Veggies with Soy Sauce

Wanna push up your proteins? Well the summer is here and it is all about body body body. So, why not go for some super protein dishes? This greens will defenitely do this. What you need 100g serrano ham 1 cup fresh peas 1 Zucchini 1/2 red onion 2 spoons olive oil 5 spoon soyContinue reading “Green Veggies with Soy Sauce”

Japanese Fried Chicken

There is one Japanese place in Barcelona where the deep fried chicken is just amazing. The question was always: What is in there? What do they do that it tastes so good? Well last week one of the waitresses was very charming and explained me the recipe. Here it goes What you need 300 gContinue reading “Japanese Fried Chicken”