Chickpea Turkey Tajine

Pack out your tajine! It is time for a new recipe made Morroccan style What you need (serves 2) 200g turkey breast 400g cooked chickpeas 1 zucchini 4 dents garlic 1 red bell pepper 400ml chicken stock 1 spoon harissa 2 spoons salt 5 spoons olive oil 1 spoon sesame oil 1 bay leaf HowContinue reading “Chickpea Turkey Tajine”